- Longest Lasting Non-Stick among T-fal ranges
- 15x More Resistant vs. T-fal basic coatings
- Hard Anodized Core is 2x Stronger Than Stainless Steel (measured by the surface hardness of the material)
- Thermo-Spot turns solid red to indicate when the pan is properly preheated (only on frypans and sauté pans)
- Stainless steel riveted handles improve safety, maneuverability, and add style
- Even heat base is compatible with all cooktops excluding induction, and prevents hotspots
- Dishwasher and oven-safe up to 500°F (350°F with lids), backed by a Limited Lifetime Warranty
